Amount of Lutein + zeaxanthin in Blueberries, frozen, unsweetened (Includes foods for USDA's Food Distribution Program)
Fruits and Fruit Juices
In 100 g (Grams) of Blueberries, frozen, unsweetened (Includes foods for USDA's Food Distribution Program) there is 68 µg of Lutein + zeaxanthin. Change amount
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Lutein + zeaxanthin
Lutein + zeaxanthin is a nutrient present in many other foods. The below table lists foods high in Lutein + zeaxanthin other than Blueberries, frozen, unsweetened (Includes foods for USDA's Food Distribution Program).
Spices, paprika
|
18944 µg
|
|
Spinach, frozen, chopped or leaf, cooked, boiled, drained, without salt
|
15690 µg
|
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Spinach, frozen, chopped or leaf, cooked, boiled, drained, with salt
|
15690 µg
|
|
Sweet potato leaves, raw
|
14720 µg
|
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Dandelion greens, raw
|
13610 µg
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|
Spices, pepper, red or cayenne
|
13157 µg
|
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Turnip greens, raw
|
12825 µg
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Spinach, frozen, chopped or leaf, unprepared (Includes foods for USDA's Food Distribution Program)
|
12651 µg
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Cress, garden, raw
|
12500 µg
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Spinach, raw
|
12198 µg
|
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Turnip greens, frozen, cooked, boiled, drained, without salt
|
11915 µg
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Turnip greens, frozen, cooked, boiled, drained, with salt
|
11915 µg
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Formulated Bar, SOUTH BEACH protein bar
|
11713 µg
|
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Sweet potato leaves, cooked, steamed, with salt
|
11449 µg
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Sweet potato leaves, cooked, steamed, without salt
|
11449 µg
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|
Spinach, cooked, boiled, drained, without salt
|
11308 µg
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Spinach, cooked, boiled, drained, with salt
|
11308 µg
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Chard, swiss, cooked, boiled, drained, with salt
|
11015 µg
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Chard, swiss, cooked, boiled, drained, without salt
|
11015 µg
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Chard, swiss, raw
|
11000 µg
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Blueberries, frozen, unsweetened (Includes foods for USDA's Food Distribution Program)
Blueberries, frozen, unsweetened (Includes foods for USDA's Food Distribution Program) is a type of Fruits and Fruit Juices. The most significant nutrients in Blueberries, frozen, unsweetened (Includes foods for USDA's Food Distribution Program) are listed below.
Water
|
86.59 g
|
86.59%
|
Energy (calorie)
|
51 kcal
|
|
Energy (joule)
|
213 kJ
|
|
Protein
|
0.42 g
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0.42%
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Total lipid (fat)
|
0.64 g
|
0.64%
|
Ash
|
0.18 g
|
0.18%
|
Carbohydrate, by difference
|
12.17 g
|
12.17%
|
Fiber, total dietary
|
2.7 g
|
2.7%
|
Sugars, total
|
8.45 g
|
8.45%
|
Calcium, Ca
|
8 mg
|
0.01%
|
Iron, Fe
|
0.18 mg
|
|
Magnesium, Mg
|
5 mg
|
|
Phosphorus, P
|
11 mg
|
0.01%
|
Potassium, K
|
54 mg
|
0.05%
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Sodium, Na
|
1 mg
|
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Zinc, Zn
|
0.07 mg
|
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Copper, Cu
|
0.033 mg
|
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Manganese, Mn
|
0.147 mg
|
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Selenium, Se
|
0.1 µg
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Vitamin C, total ascorbic acid
|
2.5 mg
|
|
Nutrients in Blueberries, frozen, unsweetened (Includes foods for USDA's Food Distribution Program)